Hotel and restaurant manager
Lapu-Lapu
Job Description
Posted on 25 April 2025- Responsible for overseeing the daily operations of a hotel, ensuring efficient management, and providing strategic direction
- Plans and supervise the activities of an extensive and diverse workforce to ensure the smooth and profitable running of business
- Responsible for dealing with complaints as for strategizing and preparing reports
- Inspect facilities regularly and enforce strict compliance with health and safety standard
- Proven experience as Hotel Manager or relevant role
- Fluent in both Korean and the English language; Able to communicate effectively with Korean guests
- Demonstrable aptitude in decision-making and problem-solving;
- Excellent customer service skills as well as a business mindset
- Wide understanding of all hotel management best practices and relevant laws and guidelines
- Degree in Business Administration, Hotel/Hospitality Management or relevant field
Work location
LAPU-LAPU CITY (OPON), CEBU
Remarks
No additional remarks
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